Scott R.

Senior HR Advisor


A natural leader who has developed a progressive career path into management with a practical record of building high performing teams and optimizing Human Resource functions. Analytical professional ...see more

  • Professional Services
  • Staffing & Recruitment


  • Pre-vetted expert
  • Confirmed hourly rate
  • Available on short notice


Senior HR Advisor

Snow Cap Enterprises Ltd.
4 years
Current position
Oct 2018 - Present
Member of the leadership team that advises executive on all matters pertaining to the employees and successful growth of the business. Responsible for the management and administration...see more

Operations & HR Generalist

Rosemary Rocksalt
4 years
Sep 2014 - Aug 2018
Key member of the leadership team that assisted in growing the business from two to five stores in four years. Responsible for the management of the company's HR function and the traini...see more

Food & Beverage Services Manager

Delta Vancouver Suites
1 year
Aug 2013 - Aug 2014
Responsible for multi-operational department including Manhattan Restaurant, Spencer’s Lounge, In-Room Dining, and Banquets.

Food & Beverage Manager

Residence Inn by Marriott
9 months
Nov 2012 - Aug 2013
Oversee the overall operation of 100+ seat breakfast buffet, banquets, and Café & Wine Bar. This includes managing both front and back of house operations, including the kitchen an...see more

Giovane Cafe & Wine Bar Manager

Fairmont Pacific Rim
1 year
Sep 2011 - Nov 2012
Multifaceted operation including a 40+ seat Italian café, patio, bakery, deli, catering, retail space and evening Wine Bar focussed on an all-Italian list.

Oru Restaurant Manager

Fairmont Pacific Rim
11 months
Oct 2010 - Sep 2011
In conjunction with the 2 assistant managers, managed operation of 3-meal period, 120 seat restaurant and SkyBar, containing two private rooms and chef’s tables.

In-Room Dining Manager

The Savoy, A Fairmont Managed Hotel
1 month
Aug 2010 - Sep 2010
Assisted the In-Room Dining and Royal Service teams in the re-opening of the Savoy hotel in London for 40 days.

In-Room Dining Manager

Fairmont Pacific Rim
3 years
Oct 2009 - Nov 2012
Working in conjunction with Housekeeping, Front Office, Royal Service, Stewarding, and various kitchens, the In-Room Dining department serves the Pacific Rim’s 377 guest rooms and 175 r...see more

Chateau Deli Manager

The Fairmont Chateau Lake Louise
10 months
Dec 2008 - Oct 2009
The Chateau Deli is the hotel’s 24hr coffee shop with primarily “to go” service as well as 30 seats. Being the hotel’s busiest outlet, the Chateau Deli served over 200,000 guests yearl...see more

In-Room Dining Manager

The Fairmont Chateau Lake Louise
1 year
Jan 2008 - Apr 2009
Working in conjunction with Housekeeping, Front Office, Stewarding, and various kitchens, the In-Room Dining department served the Chateau’s 550+ rooms.

1st Cook - Pastry Department

The Fairmont Chateau Lake Louise
1 year
Jul 2006 - Sep 2007
Obtained the Interprovincial “Red Seal” certification for Baker/Pâtissier.

Industries, roles and expertise

Industry experience

  • Professional Services
  • Staffing & Recruitment